Green Bean Stand-By

Name: Green Bean Stand-By
Yield: 4 servings
Ingredients: 4 (16 oz.) cans green beans, drained; 1/2 c. chopped onion; 1 (10 3/4 oz.) can cream of mushroom soup; 1 (10 3/4 oz.) can cream of celery soup; 1 (4 oz.) can mushrooms; 1/2 c. sliced almonds; salt and pepper to taste; 1 (3 oz.) can fried onion rings

Vegetarian Dairy

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Ingredients

4 (16 oz.) cans green beans, drained ⓘ
1/2 c. chopped onion ⓘ
1 (10 3/4 oz.) can cream of mushroom soup ⓘ
1 (10 3/4 oz.) can cream of celery soup ⓘ
1 (4 oz.) can mushrooms ⓘ
1/2 c. sliced almonds ⓘ
salt and pepper to taste ⓘ
1 (3 oz.) can fried onion rings ⓘ

Instructions

Mix all ingredients together except onion rings.
Bake at 325° for about 45 minutes. Sprinkle onion rings on top for the last 15 minutes of baking time.
Makes 10 to 12 servings.

Nutrition & Diet Analysis (per serving)

329 kcal 16% DV

Protein Fat Carbs

Macronutrients

Protein 9.1g 18% DV

Total Fat 21.8g 28% DV

Carbs 27.8g 10% DV

Fiber 5.5g 19% DV

Sugar 5.5g 11% DV

Electrolytes

Sodium 10016.5mg 100% DV

Potassium 395.5mg 8% DV

Cholesterol 3mg 1% DV

Vitamins & Minerals

Vitamin A 153mcg 17% DV

Vitamin C 2.4mg 3% DV

Vitamin D 6.6mcg 33% DV

Calcium 107.5mg 8% DV

Iron 2.1mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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