Green Chili Cheese Rice Casserole
A creamy, cheesy rice casserole with green chiles and melt-in-your-mouth Monterey Jack cheese, perfect for comforting family dinners or casual gatherings.
Ingredients
Instructions
- Prepare rice as directed.
- Mix sour cream, chopped green chiles, cooked rice, and seasonings (garlic powder, onion powder, salt) in a bowl.
- Mix well until all ingredients are combined.
Tips & Substitutions
For a creamier texture, consider adding a bit of cream cheese to the mix. You can substitute Monterey Jack with Pepper Jack for a spicier kick or use a dairy-free sour cream for a vegan version. Ensure the rice is well-cooked to absorb the flavors better. If you're short on time, pre-cooked rice or a different grain can be used as a base.
Serving Suggestions
This Green Chili Cheese Rice Casserole makes a fantastic main dish, especially when paired with a fresh salad or Lemony Glazed Vegetables for a balanced meal. It’s also a great side dish alongside grilled meats or served at potlucks. Consider topping with additional cheese and baking until bubbly for an extra treat.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in a microwave-safe dish, cover, and reheat in 30-second intervals until warmed through. Alternatively, bake in a preheated oven at 350°F (175°C) for about 20 minutes or until heated thoroughly.
Nutrition & Diet Analysis (per serving)
Each serving of Green Chili Cheese Rice Casserole contains roughly 812 calories, with 27g protein, 167g carbohydrates, and 4g fat. It is an excellent source of protein (55% of the Daily Value), iron (28% of the Daily Value), and calcium (26% of the Daily Value), and a good source of vitamin A and potassium. Note that it is relatively high in sodium, at 2050mg per serving (89% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this casserole ahead of time?
Yes, you can prepare the casserole ahead of time and store it in the refrigerator before baking. Just cover it tightly with foil or plastic wrap. When ready to bake, add an extra 10-15 minutes to the cooking time if baking directly from the fridge.
What can I use instead of green chiles?
If you prefer a milder flavor, you can substitute the chopped green chiles with diced bell peppers or omit them entirely. For more heat, you can use jalapeños or add a dash of hot sauce to the mixture.
Is this casserole suitable for vegetarians?
Yes, this Green Chili Cheese Rice Casserole is vegetarian-friendly as it contains no meat. It’s a hearty dish that can be enjoyed by vegetarians and pairs nicely with other vegetarian recipes.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).