Grilled Salad
Ingredients
Instructions
- place the half of the head of romaine on the grilled,and allow to grilled for 15 sec., then turn the head a quarter turn and grilled for another 15 sec. remove the romaine from the grilled, now put the candied walnuts,and feta cheese on top of the salad. in a large mixing bowl add the remainig ites expect for the E.V.O.O.. and mix well till smooth. slowy add in the oil, till the oil is mix in well. dizzle 1/2 cup a top of the salad.
Nutrition & Diet Analysis (per serving)
294
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).