Haitian Apricot

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Ingredients

  • Ice
  • 2 ounces amber rum
  • 3/4 ounce fresh lime juice
  • 1/2 ounce Honey Syrup
  • 1/4 ounce Apricot brandy

Instructions

  1. Fill a cocktail shaker with ice.
  2. Add all of the remaining ingredients and shake well.
  3. Strain into a chilled martini glass.

Nutrition & Diet Analysis (per serving)

80 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 0.2g
Total Fat 0.1g
Carbs 19.3g 7% DV
Fiber 0.2g 1% DV
Sugar 12.7g 25% DV

Electrolytes

Sodium 15mg 1% DV
Potassium 51.5mg 1% DV

Vitamins & Minerals

Vitamin A 3mcg
Vitamin C 4.4mg 5% DV
Calcium 9mg 1% DV
Iron 0.2mg 1% DV
Diet fit Low-carb Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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