Halloween Recipe
Festive Halloween treat featuring orange shells filled with ice cream and cinnamon sticks, perfect for kids and parties with a fun, spooky presentation.
Ingredients
Instructions
- Cut off the top of each orange and scoop out the orange pulp, leaving the shell intact.
- Use scissors to cut Jack-O-Lantern faces into each orange shell.
- Cut holes in each top of the oranges.
- Fill each orange shell with ice cream, then put the top back on each orange.
- Insert a cinnamon stick into the hole in each orange.
- Freeze the oranges for at least 3 hours.
- Serve and enjoy!
Nutrition & Diet Analysis (per serving)
157
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).