Ham And Cheese Springtime Pie
A savory springtime pie featuring tender ham, melted Monterey Jack cheese, and asparagus, all enclosed in flaky crescent roll crust—perfect for brunch or a light dinner.
Ingredients
Instructions
- Divide the crescent rolls into triangles and line a 9-inch pie pan with them.
- In a bowl, combine the cubed cheese, drained asparagus, cooked ham, and Parmesan cheese.
- Fill the lined pie pan with the mixture of ingredients.
- Bake at 350°F for 40 minutes until golden and bubbly.
Nutrition & Diet Analysis (per serving)
152
kcal
8% DV
Protein
Fat
Carbs
Diet fit
High-protein
Low-carb
Under 400 cal
Low-fat
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).