Hammy Deviled Eggs
Creamy, savory deviled eggs filled with ham and a hint of horseradish or mayonnaise, perfect as an appetizer or party snack for a crowd that loves bold flavors.
Ingredients
Instructions
- Mix the egg yolks, deviled ham, and horseradish sauce or mayonnaise to form a smooth paste.
- Transfer the mixture to a pastry bag fitted with a star tip.
- Pipe the paste into each halved egg white.
- Chill the deviled eggs before serving.
Nutrition & Diet Analysis (per serving)
289
kcal
14% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).