Handy Oatmeal Cookie Mix

Prep: 15 min Serves: 22 Cuisine: American

A versatile oatmeal cookie mix with a blend of flour, sugar, oats, and shortening, perfect for quick baking and delicious cookies suited for any occasion.

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Ingredients

  • 7 cups sifted flour
  • 3 1/2 cups sugar
  • 3 tablespoons salt
  • 1/4 cup baking powder
  • 1 pound shortening
  • 1 (1 pound 4 ounce) box quick cooking oats

Instructions

  1. Sift flour, sugar, salt, and baking powder together three times.
  2. Cut in shortening until the mixture has the consistency of cornmeal.
  3. Add rolled oats and mix well.
  4. Store in a covered container at room temperature.

Nutrition & Diet Analysis (per serving)

128 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 3.1g 6% DV
Total Fat 0.3g
Carbs 31.9g 12% DV
Fiber 1.8g 7% DV
Sugar 0.1g

Electrolytes

Sodium 12342.2mg 100% DV
Potassium 95.5mg 2% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 1484.8mg 100% DV
Iron 4.2mg 23% DV
Diet fit Under 400 cal Low-fat
Contains Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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