Harriet'S Breakfast Special
Ingredients
Instructions
- Butter long casserole dish.
- Butter bread and lay facing down (8 slices).
- Place cheese on bread.
- Butter other eight slices and lay facing upward.
- Beat eggs, milk, salt and pepper.
- Pour over bread.
- Fry bacon, drain, crumble and sprinkle on top of bread. Cover and chill overnight in refrigerator.
- Place dish in large broiler pan filled with water.
- Bake, uncovered, at 325° for 1 hour, until brown and puffy.
Nutrition & Diet Analysis (per serving)
468
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).