Heart Cookie Pizza

Prep: 15 min Cook: 15 min Serves: 8 Cuisine: American

A delightful heart-shaped cookie pizza topped with strawberries and frosting, perfect for romantic occasions or sweet gatherings, combining buttery cookie base with fruity flavors.

Be the first to rate this recipe

Ingredients

  • 1 (20 oz.) roll refrigerated sugar cookie dough
  • 1 cup canned chocolate frosting
  • 2 cups sliced strawberries
  • 1/3 cup strawberry jelly
  • chocolate star candies or kisses

Instructions

  1. Lightly grease a baking sheet.
  2. Spread half of the refrigerated sugar cookie dough on the prepared baking sheet and shape it into an 11 x 8-inch heart.
  3. Reserve the remaining dough for sugar cookies.
  4. Bake the heart cookie in a 350°F oven for about 15 minutes or until golden.
  5. Cool on a wire rack.
  6. Carefully transfer the heart cookie to a tray or platter.
  7. Evenly spread 1/2 cup of chocolate frosting over the heart, leaving a 1/4-inch border.
  8. Top with sliced strawberries.
  9. Using a pastry bag, pipe remaining frosting around the edges of the heart or decorate with kisses or star candies.

Tips & Substitutions

For a richer flavor, consider adding a splash of vanilla extract to the frosting. If you don't have strawberry jelly, raspberry or apricot jelly can work as a substitute. To cut down on prep time, you can use store-bought frosting instead of making your own. For a healthier option, try using a low-calorie version of the sugar cookie dough.

Serving Suggestions

Serve this delightful heart cookie pizza at parties or as a sweet treat for special occasions. It pairs beautifully with a refreshing Jelled Waldorf Salad or a light beverage like sparkling water. For a complete dessert table, consider adding other fun items like cupcakes or fruit skewers for variety.

Storage & Reheating

To store leftovers, cover the heart cookie pizza with plastic wrap and keep it in the refrigerator for up to 2 days. If you want to reheat it, place a slice in the microwave for about 10-15 seconds, just until warm, to maintain the texture of the cookies and toppings.

Nutrition & Diet Analysis (per serving)

Each serving of Heart Cookie Pizza contains roughly 460 calories, with 3g protein, 89g carbohydrates, and 11g fat. It is a good source of iron (16% of the Daily Value).

460 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 2.6g 5% DV
Total Fat 11g 14% DV
Carbs 89.3g 32% DV
Fiber 2.2g 8% DV
Sugar 82.2g 100% DV

Electrolytes

Sodium 112.2mg 5% DV
Potassium 195.2mg 4% DV
Cholesterol 7.3mg 2% DV

Vitamins & Minerals

Vitamin A 0.6mcg
Vitamin C 0.2mg
Vitamin D 0.1mcg
Calcium 24.9mg 2% DV
Iron 2.8mg 16% DV
Diet fit Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this heart cookie pizza ahead of time?

Yes, you can prepare the heart cookie base a day in advance and store it in an airtight container. Just add the frosting and toppings right before serving to keep the strawberries fresh and vibrant.

What can I use instead of chocolate frosting?

If you're looking for a different flavor, cream cheese frosting or whipped cream can be great alternatives. You might also try a fruit-flavored frosting to complement the strawberries, giving it a unique twist.

Can I freeze the heart cookie pizza?

It's best to freeze the cookie base without the toppings. Wrap it tightly in plastic wrap and place it in an airtight container. When ready to serve, thaw the cookie, then add the frosting and strawberries fresh for the best taste and texture.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegan recipes → Vegetarian recipes → All recipes →