Herb Potatoes
Herb potatoes are crispy, flavorful roasted potatoes seasoned with basil, salt, and pepper, perfect as a side dish for family dinners or casual gatherings.
Ingredients
Instructions
- Peel and quarter the potatoes lengthwise.
- Brush the potatoes with melted butter.
- Sprinkle lightly with basil, salt, and pepper.
- Bake at 350°F (175°C) for approximately 30 minutes or until tender and brown.
Nutrition & Diet Analysis (per serving)
315
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).