Hershey'S Chocolate Syrup
Rich and versatile, Hershey's Chocolate Syrup offers a smooth, chocolaty flavor perfect for drizzling over desserts, ice cream, or breakfast treats. Its homemade taste makes it ideal for those who enjoy crafting their own sweet condiments and want a fresh, customizable chocolate syrup.
Ingredients
Instructions
- Mix cocoa and sugar in a microwave-safe dish.
- Add hot water and mix well.
- Cook in microwave for 4 to 5 minutes on High, stirring after 2 1/2 minutes.
- Add vanilla and stir.
- Let cool and pour into a container; store in refrigerator.
- Alternatively, cook on the stove top.
- Bring mixture to a boil, stirring constantly.
- Boil for 3 minutes, then remove from heat.
- Add vanilla and let cool.
- Pour into a container. Makes 2 cups.
Nutrition & Diet Analysis (per serving)
215
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).