Holiday Bourbon Sweet Potatoes
A warm, sweet side dish featuring tender mashed sweet potatoes infused with bourbon and topped with mini marshmallows, perfect for holiday gatherings or cozy family dinners.
Ingredients
Instructions
- Peel the sweet potatoes and cook them in boiling water, covered, until tender, approximately 45 minutes.
- Add salt to the water while cooking.
- When potatoes are soft, drain and cut into pieces, then mash with an electric beater.
- Add butter and mix until well incorporated.
- Pour in bourbon and blend into the mashed sweet potatoes.
- Serve hot, optionally topped with mini marshmallows.
Nutrition & Diet Analysis (per serving)
377
kcal
19% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).