Holiday Delight Candy
A rich, nut-filled holiday candy with candied fruits and creamy vanilla flavor, perfect for festive gatherings and sweet gift-giving, offering a chewy, satisfying treat.
Ingredients
Instructions
- Cook sugar, cream, and syrup to soft ball stage.
- Remove from heat and begin beating immediately.
- It will begin to thicken and change color.
- Add vanilla, candied fruit, and nuts.
- Mixture will be thick and sticky.
- Pack into a waxed paper-lined loaf pan. Press down firmly with a wet spoon.
- Place in refrigerator to chill.
- After a few hours, it will become firm and almost white in color.
- Slice after 24 hours and cut each slice into finger lengths.
- It will keep soft for several months.
Tips & Substitutions
For a smoother texture, ensure the sugar is fully dissolved before reaching the soft ball stage. If you want to experiment, feel free to substitute nuts with your favorites, such as almonds or hazelnuts. Additionally, you can use different candied fruits like ginger or citrus peels to add a unique twist to the flavor. Make sure to beat the mixture vigorously to achieve the right consistency.
Serving Suggestions
Slice the Holiday Delight Candy into finger-length pieces and serve on a festive platter for gatherings or holidays. This treat pairs beautifully with Blotkaka (Whipped Cream Cake) for dessert. Consider serving it alongside coffee or tea to enhance the flavors. It also makes an excellent homemade gift for friends and family during the holiday season.
Storage & Reheating
Once cooled and firm, wrap the Holiday Delight Candy tightly in wax paper or plastic wrap, and store it in an airtight container in the refrigerator. It can last for several months if kept properly. Avoid storing it in a warm place to prevent it from becoming sticky. No reheating is necessary; simply slice and enjoy straight from the fridge.
Nutrition & Diet Analysis (per serving)
Each serving of Holiday Delight Candy contains roughly 499 calories, with 6g protein, 67g carbohydrates, and 22g fat. It is a good source of protein (11% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of nuts in this recipe?
Absolutely! You can substitute the Brazil nuts, pecans, and walnuts with any nuts you prefer, such as almonds, pistachios, or even macadamia nuts. Just keep in mind that the flavor and texture may vary slightly, but it will still make a delicious treat.
What should I do if my mixture doesn't thicken?
If your mixture isn't thickening, it may not have reached the soft ball stage. Consider reheating it gently while stirring, and use a candy thermometer to check the temperature, which should be around 240°F (115°C). Once it reaches the right stage, continue to beat until it thickens.
How long does this candy stay fresh?
When stored properly in an airtight container in the refrigerator, Holiday Delight Candy can stay fresh for several months. However, for the best taste and texture, it's recommended to consume it within 1-2 months. Always check for any signs of spoilage before enjoying.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).