Holiday Scramble

VeganVegetarian
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Ingredients

  • 2 lb. salted nuts (1 can mixed nuts, 1 can peanuts and extra cashews) ⓘ
  • 1 (12 oz.) pkg. Wheat Chex
  • 1 (10 1/2 oz.) pkg. Cheerios ⓘ
  • 1 (6 1/3 oz.) pkg. Corn Chex ⓘ
  • 1 (6 1/3 oz.) pkg. Rice Chex ⓘ
  • 2 pkg. pretzels (sticks, etc.) ⓘ
  • 2 c. salad oil (Crisco) ⓘ
  • 2 Tbsp. Worcestershire sauce ⓘ

Instructions

  1. Mix salad oil and Worcestershire sauce together and pour over mix while stirring.
  2. Sprinkle salts over again while stirring. Mix in roasting pan.
  3. Bake at 250° for 2 hours, stirring every 1/2 hour.
  4. Store in airtight containers.
  5. I use clean large garbage bag to mix ingredients.
  6. Easier than stirring.

Nutrition & Diet Analysis (per serving)

569 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 9.7g 19% DV
Total Fat 27.8g 36% DV
Carbs 74g 27% DV
Fiber 3.3g 12% DV
Sugar 3.9g 8% DV

Electrolytes

Sodium 10575mg 100% DV
Potassium 604.5mg 13% DV

Vitamins & Minerals

Vitamin A 250.3mcg 28% DV
Vitamin C 8.6mg 10% DV
Vitamin D 0.9mcg 5% DV
Calcium 144.5mg 11% DV
Iron 10.7mg 59% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

salad oil nuts pretzels cheerios rice worcestershire sauce salt

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