Homemade Condensed Milk

Prep: 5 min

Homemade condensed milk offers a rich, sweet, and creamy alternative perfect for baking, desserts, or coffee. Its smooth texture and sweet flavor make it a versatile ingredient that can be easily prepared at home, ideal for those who prefer natural ingredients or need a quick substitute.

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Ingredients

  • 1 c. instant dry milk
  • 2/3 c. sugar
  • 1/3 c. boiling water
  • 3 Tbsp. melted oleo

Instructions

  1. Combine all ingredients in a blender.
  2. Process until smooth.

Nutrition & Diet Analysis (per serving)

145 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 2.8g 6% DV
Total Fat 3.2g 4% DV
Carbs 26.9g 10% DV
Fiber 1.6g 6% DV
Sugar 11.6g 23% DV

Electrolytes

Sodium 99.8mg 4% DV
Potassium 142.8mg 3% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 12.9mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 110.8mg 9% DV
Iron 1.9mg 10% DV
Diet fit Under 400 cal Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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