Homemade Pudding

Cook: 10 min Cuisine: American

Creamy homemade pudding with rich cocoa flavor, perfect for satisfying sweet cravings. Smooth and comforting, ideal for dessert lovers of all ages.

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Ingredients

  • 1 cup sugar
  • 3 tablespoons cocoa or other flavoring
  • 3 tablespoons cornstarch
  • 3 cups milk
  • 1/2 stick butter
  • salt

Instructions

  1. Combine sugar, cocoa, cornstarch, and salt in a large saucepan.
  2. Add milk to the dry ingredients and stir until smooth.
  3. Cook over medium heat, stirring constantly, until the mixture thickens.
  4. Remove from heat and stir in butter until melted and well combined.

Nutrition & Diet Analysis (per serving)

567 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 6.4g 13% DV
Total Fat 33.8g 43% DV
Carbs 59.2g 22% DV
Fiber 9.9g 35% DV
Sugar 11.9g 24% DV

Electrolytes

Sodium 9778.8mg 100% DV
Potassium 755.3mg 16% DV
Cholesterol 76.5mg 26% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 12.9mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 145.5mg 11% DV
Iron 5.5mg 30% DV
Diet fit High-fiber
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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