Hominy And Corn Casserole
A creamy, cheesy hominy and corn casserole with a touch of chilies, perfect for family dinners or holiday gatherings. Rich flavors and hearty texture appeal to all.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- Layer one-third of the hominy and one-third of the corn in a 12 x 8 x 2-inch baking dish. Sprinkle lightly with salt and pepper.
- Add 2 to 3 tablespoons of chopped chilies. Dot with butter and 4 tablespoons of sour cream.
- Sprinkle with 1/2 cup of shredded Monterey cheese and 1/2 cup of shredded American cheese.
- Repeat the layers two more times, ending with cheese on top.
- Bake for 35 to 40 minutes until bubbly and golden.
Tips & Substitutions
For a creamier texture, consider adding an extra dollop of sour cream between the layers. If you prefer a spicier kick, opt for diced jalapeños instead of mild chilies. You can also substitute the Monterey cheese with cheddar for a sharper flavor. Use leftover hominy in dishes like Lynn'S Rice And Pork Chops for a delicious twist.
Serving Suggestions
Serve the casserole hot as a hearty main dish or a side. It pairs beautifully with grilled meats or a fresh salad. For a complete meal, consider serving it alongside Waldorf Cantaloupe Salad for a refreshing contrast. This dish is also a great vegetarian option for potlucks or gatherings.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in a preheated oven at 350°F (175°C) for about 20 minutes or until heated through. You can also microwave individual portions on medium power, stirring occasionally, until warm.
Nutrition & Diet Analysis (per serving)
Each serving of Hominy And Corn Casserole contains roughly 243 calories, with 3g protein, 12g carbohydrates, and 20g fat. Note that it is relatively high in sodium, at 716mg per serving (31% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this casserole ahead of time?
Yes, you can prepare the casserole a day in advance. Assemble it completely, cover, and refrigerate. When ready to bake, allow it to sit at room temperature for about 30 minutes before placing it in the oven. This helps ensure even cooking.
What can I use instead of sour cream?
If you're looking for a substitute for sour cream, plain Greek yogurt works well and adds a similar tang. For a dairy-free option, consider using a plant-based sour cream or creamy cashew sauce for a rich flavor.
Can I freeze the hominy and corn casserole?
Yes, you can freeze the casserole before baking. Wrap it tightly in plastic wrap and then in aluminum foil to prevent freezer burn. When ready to use, thaw it in the refrigerator overnight, then bake as directed. This makes it a convenient meal prep option.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).