Honey Bunn Cake
Honey Bunn Cake is a delightful dessert featuring a moist yellow cake infused with warm cinnamon and brown sugar swirls. Its rich, comforting flavors make it perfect for family gatherings, potlucks, or anytime you crave a sweet treat with a cinnamon-spiced twist.
Ingredients
Instructions
- Mix the yellow cake mix, Wesson oil, eggs, vanilla, and sour cream together until well combined.
- In a separate bowl, mix the brown sugar and cinnamon.
- Pour the batter into a greased 11 x 13-inch baking pan.
- Sprinkle the cinnamon and brown sugar mixture over the batter and swirl with a fork to create a marbled effect.
- Bake at 325°F (163°C) for 40 to 45 minutes until a toothpick inserted in the center comes out clean.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).