Honey Mustard Bread
Ingredients
- 1/2 cup water (3/4 cup for large loaf) ⓘ
- 1 1/2 cups white bread flour (2 cups for large loaf) ⓘ
- 1/2 cup wheat flour (1 cup for large loaf) ⓘ
- 1 teaspoon gluten (1 1/2 tsp. for large loaf) ⓘ
- 2 teaspoons dry milk (1 tbsp. for large loaf) ⓘ
- 2 1/2 tablespoons honey (1/4 cup for large loaf) ⓘ
- 1/2 teaspoon salt (1 tsp. for large loaf) ⓘ
- 1/4 cup chicken broth (1/2 cup for large loaf) ⓘ
- 1 2/3 tablespoons Dijon mustard (2 1/2 tbsp. for large loaf) ⓘ
Instructions
- Place ingredients into machine in the order given.
- Operate machine according to manual instructions.
- Note: You may use either the regular or rapid bake cycles on this loaf.
Nutrition & Diet Analysis (per serving)
465
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).