Honey Orange Glaze Ham
A sweet and tangy honey orange glaze that adds a vibrant citrus flavor to baked ham. Perfect for holiday dinners or special occasions, this glossy glaze enhances the meat's natural flavors with a delightful citrus-honey combination. Easy to prepare and irresistibly flavorful, it creates a beautiful finishing touch.
Ingredients
Instructions
- Put orange juice, water, honey, and salt in a saucepan.
- Blend cornstarch with 1/4 cup of the mixture and return it to the saucepan.
- Cook over medium heat, stirring constantly until it thickens and comes to a boil.
- Boil for two or three minutes.
- Cool the glaze and brush it on the ham. The honey glaze does not tend to run off as some other glazes.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).