Honey Soy Wings

Prep: 120 min Cook: 35 min Serves: 8 Cuisine: Asian

Sweet and savory honey soy wings are glazed with a rich honey soy marinade, perfect for casual gatherings and flavor-packed meals for chicken lovers.

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Ingredients

  • 2/3 cup honey
  • 1/2 cup soy sauce
  • 1 teaspoon ground ginger
  • 2 to 3 pounds chicken wings

Instructions

  1. In a medium bowl, mix honey, soy sauce, and ground ginger.
  2. Coat the chicken wings with the marinade and refrigerate to marinate for 2 hours.
  3. Preheat the oven to 350°F (175°C).
  4. Bake the wings in the preheated oven for 30 to 40 minutes until cooked through and caramelized.

Tips & Substitutions

For added flavor, consider using fresh ginger instead of ground ginger. You can also substitute the honey with maple syrup for a different sweetness profile. Make sure to coat the wings evenly for maximum flavor absorption. If you prefer a slightly spicy kick, add a dash of red pepper flakes to the marinade.

Serving Suggestions

Serve the honey soy wings with a side of crunchy celery skillet for a refreshing contrast. They are perfect for game day or as an appetizer for a gathering. Pair with a cold beverage or serve alongside a light salad to balance the sweetness of the wings.

Storage & Reheating

Leftover wings can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F (175°C) for about 10-15 minutes, or until warmed through, to maintain their crispy texture.

Nutrition & Diet Analysis (per serving)

Each serving of Honey Soy Wings contains roughly 69 calories, with 4g protein, 13g carbohydrates, and 1g fat. It is a good source of iron (17% of the Daily Value). Note that it is relatively high in sodium, at 1104mg per serving (48% of the Daily Value).

69 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 3.7g 7% DV
Total Fat 0.9g 1% DV
Carbs 12.7g 5% DV
Fiber 2.2g 8% DV
Sugar 1.3g 3% DV

Electrolytes

Sodium 1104.5mg 48% DV
Potassium 292.4mg 6% DV
Cholesterol 3.8mg 1% DV

Vitamins & Minerals

Vitamin A 0.5mcg
Vitamin C 0.1mg
Vitamin D 0mcg
Calcium 20.5mg 2% DV
Iron 3.1mg 17% DV
Diet fit Low-carb Under 400 cal Low-fat
Contains Soy

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use frozen chicken wings for this recipe?

Yes, you can use frozen chicken wings. Just ensure they are fully thawed before marinating. This may take several hours in the refrigerator. Marinating frozen wings can lead to uneven flavor absorption.

How can I make these wings spicier?

To add heat, incorporate sriracha or your favorite hot sauce into the marinade. Alternatively, you can add cayenne pepper or red pepper flakes to the honey soy mixture for an extra kick.

Can I grill these wings instead of baking?

Absolutely! Grilling the wings adds a wonderful smoky flavor. Preheat your grill to medium-high and cook the wings for about 20-25 minutes, turning frequently, until they are cooked through and caramelized.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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