Honey Thyme Vegetables

Prep: 5 min Cook: 10 min Serves: 5 Cuisine: American

Sweet and savory honey thyme vegetables offer a delightful blend of natural flavors with a hint of sweetness and aromatic thyme. Perfect as a side dish for family dinners or casual gatherings, this quick recipe enhances frozen vegetable mixes with minimal effort and maximum taste.

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Ingredients

  • 1 pkg. Green Giant American mixtures California-style frozen vegetables
  • 2 Tbsp. melted butter
  • 2 Tbsp. honey
  • 1/4 tsp. dried thyme leaves

Instructions

  1. Cook the frozen vegetables as directed on the package; drain well.
  2. Combine the melted butter, honey, and dried thyme leaves in a small bowl.
  3. Stir the honey thyme mixture into the hot vegetables until evenly coated.

Nutrition & Diet Analysis (per serving)

326 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 1.5g 3% DV
Total Fat 25.4g 33% DV
Carbs 26.7g 10% DV
Fiber 3.6g 13% DV
Sugar 20.5g 41% DV

Electrolytes

Sodium 3.3mg
Potassium 165.3mg 4% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 59.5mcg 7% DV
Vitamin C 40.2mg 45% DV
Calcium 102.8mg 8% DV
Iron 4.5mg 25% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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