Horseradish And Beet Sauce

Prep: 10 min Cuisine: American

A vibrant, tangy sauce combining sweet beets and spicy horseradish, perfect for pairing with ham or hot dogs for a flavorful, zesty addition.

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Ingredients

  • 1 (No. 1) can pickled beets, drained and finely chopped
  • 1 (8 oz.) jar cream-style horseradish
  • 1/2 cup mayonnaise
  • 2 tablespoons minced onion
  • 1 tablespoon sugar

Instructions

  1. Mix all ingredients well.
  2. Chill before serving.

Tips & Substitutions

For a spicier kick, consider adding extra horseradish to taste. If you prefer a lighter version, substitute Greek yogurt for the mayonnaise. Fresh herbs like dill or chives can also enhance the flavor. This sauce pairs well with sandwiches or cold meats, making it versatile for various occasions. For a twist, try adding a splash of lemon juice for brightness.

Serving Suggestions

This vibrant sauce is perfect as a dip for fresh vegetables or as a spread on sandwiches and wraps. It complements roasted meats, especially beef, and works well with fish dishes. For a festive touch, serve alongside Dick'S Favorite Apple Pie for dessert. Pair it with a light salad or some crusty bread to complete the meal.

Storage & Reheating

Store any leftover Horseradish and Beet Sauce in an airtight container in the refrigerator, where it will keep for up to a week. The flavors will intensify over time. Avoid freezing, as the texture may change. When ready to use, simply give it a good stir before serving.

Nutrition & Diet Analysis (per serving)

Each serving of Horseradish And Beet Sauce contains roughly 188 calories, with 2g protein, 23g carbohydrates, and 11g fat. It is an excellent source of vitamin C (26% of the Daily Value), and a good source of dietary fiber. It also contributes 4g of dietary fiber toward your daily target.

188 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 2.5g 5% DV
Total Fat 10.6g 14% DV
Carbs 23.1g 8% DV
Fiber 3.7g 13% DV
Sugar 6.5g 13% DV

Electrolytes

Sodium 393.4mg 17% DV
Potassium 243.5mg 5% DV

Vitamins & Minerals

Vitamin A 0.1mcg
Vitamin C 23.8mg 26% DV
Calcium 48mg 4% DV
Iron 0.8mg 4% DV
Diet fit Under 400 cal
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this sauce in advance?

Yes, this sauce can be made a day or two in advance. In fact, chilling it overnight allows the flavors to meld beautifully. Just remember to store it in an airtight container in the refrigerator, and give it a good stir before serving to refresh its texture.

What can I serve with Horseradish and Beet Sauce?

You can also use it as a topping for baked potatoes or mix it into a creamy pasta salad for an added kick.

Is there a vegan alternative for this recipe?

Absolutely! To make this sauce vegan, substitute the mayonnaise with a vegan mayonnaise alternative or a blend of silken tofu and lemon juice. Ensure that your horseradish is also vegan-friendly, and you’ll have a delicious plant-based version ready to enjoy.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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