Hot Corned Beef Wraps

BeefDairy
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Ingredients

  • 6 -8 flour tortillas ⓘ
  • 1 tablespoon butter or 1 tablespoon margarine ⓘ
  • 1 lb lean corned beef, shaved ⓘ
  • 1/2 cup thousand island dressing ⓘ
  • 1 cup shredded swiss cheese ⓘ

Instructions

  1. In large skillet melt butter. Add half the corned beef and cook until hot and edges begin to curl, about 5 minutes. Transfer to dish; cover to keep warm. Cook remaining corned beef.
  2. Heat tortillas according to package directions; keep warmed tortillas covered.
  3. Spread tortillas with dressing. Place beef on dressing; top with cheese and lettuce. Roll up tortillas and serve. Makes 6-8.

Nutrition & Diet Analysis (per serving)

536 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 12.1g 24% DV
Total Fat 47.4g 61% DV
Carbs 15.2g 6% DV
Fiber 1.4g 5% DV
Sugar 0.3g 1% DV

Electrolytes

Sodium 177.3mg 8% DV
Potassium 112.5mg 2% DV
Cholesterol 114.8mg 38% DV

Vitamins & Minerals

Vitamin A 190mcg 21% DV
Vitamin C 1mg 1% DV
Calcium 242mg 19% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

flour tortillas shredded lettuce swiss cheese beef butter

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