Hot Ham And Cheese Spread
A creamy, cheesy spread with smoky ham, perfect for entertaining or a quick snack. Warm and savory, it pairs well with crackers and can be prepared easily.
Ingredients
Instructions
- Mix cream cheese, shredded Cheddar cheese, and chopped ham until well blended.
- Spoon the mixture into an ovenproof crock or bowl.
- Bake at 350°F (175°C) for 20 to 25 minutes or until puffed and lightly browned.
- Serve warm as a spread with crackers.
Tips & Substitutions
To enhance the flavor, consider adding a dash of Worcestershire sauce or hot sauce to the cheese mixture. If you don't have smoked ham, diced cooked bacon or turkey can be a great substitute. For a sharper taste, try incorporating a bit of grated Parmesan cheese. This spread is reminiscent of classic American recipes that celebrate rich, creamy flavors.
Serving Suggestions
This Hot Ham And Cheese Spread pairs beautifully with a variety of crackers, baguette slices, or fresh vegetable sticks. For a complete snack, serve it alongside a refreshing salad or a simple fruit platter. It also makes a great accompaniment to Juicy Hamburgers for a casual gathering.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the spread in a preheated oven at 350°F (175°C) for about 10-15 minutes until warmed through. Alternatively, you can microwave it in short intervals, stirring in between, until heated evenly.
Nutrition & Diet Analysis (per serving)
Each serving of Hot Ham And Cheese Spread contains roughly 556 calories, with 32g protein, 5g carbohydrates, and 46g fat. It is an excellent source of calcium (67% of the Daily Value), protein (63% of the Daily Value), and vitamin A (45% of the Daily Value). Note that it is relatively high in sodium, at 1084mg per serving (47% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this spread ahead of time?
Yes, you can prepare the mixture a day in advance and store it in the refrigerator. When ready to serve, simply bake it as directed. This allows the flavors to meld beautifully, making it even more delicious.
Can I use different types of cheese?
Absolutely! While Cheddar is traditional, feel free to experiment with other cheeses like Monterey Jack, Gouda, or even a spicy Pepper Jack for an extra kick. Mixing cheeses can create a unique flavor profile.
Is this recipe suitable for a party?
Yes, this spread is perfect for parties! It's easy to prepare in larger batches and can be served warm or at room temperature. Pair it with various dippers to create a fun and interactive appetizer for your guests.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).