Juicy Hamburgers

Prep: 10 min Cook: 15 min Cuisine: American

Juicy hamburgers with rich flavors of Worcestershire and garlic salt, perfect for casual gatherings and satisfying meat lovers with their tender, flavorful patties.

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Ingredients

  • 2 lb. hamburger
  • 1 slice bread, crumbled
  • 1/4 tsp. garlic salt
  • 2 Tbsp. Worcestershire sauce
  • 1/3 c. catsup

Instructions

  1. Mix all ingredients together in a bowl.
  2. Form the mixture into patties.
  3. Grill the patties until cooked through and browned.

Nutrition & Diet Analysis (per serving)

191 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 4.4g 9% DV
Total Fat 6g 8% DV
Carbs 31g 11% DV
Fiber 0.7g 3% DV
Sugar 7.8g 16% DV

Electrolytes

Sodium 723.8mg 31% DV
Potassium 352.3mg 7% DV
Cholesterol 18.8mg 6% DV

Vitamins & Minerals

Vitamin A 34.3mcg 4% DV
Vitamin C 4.8mg 5% DV
Calcium 61.5mg 5% DV
Iron 2.3mg 13% DV
Diet fit Under 400 cal Low-fat
Contains Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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