Crazy Eggs

Name: Crazy Eggs
Prep time: 15 min
Cook time: 45 min
Yield: 12 servings
Cuisine: American
Ingredients: 13 slices of bread; 1 1/2 cups chopped ham; 1/2 cup chopped onion; 8 eggs; 2 cups milk; 1/2 cup butter or margarine; 3/4 pound Velveeta cheese

Pork Dairy

Prep: 15 min Cook: 45 min Serves: 12 Cuisine: American

Crazy Eggs is a cheesy, savory breakfast casserole with ham and onions, perfect for brunch gatherings or family mornings, combining rich flavors and comforting textures.

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Ingredients

13 slices of bread ⓘ
1 1/2 cups chopped ham ⓘ
1/2 cup chopped onion ⓘ
8 eggs ⓘ
2 cups milk ⓘ
1/2 cup butter or margarine ⓘ
3/4 pound Velveeta cheese ⓘ

Instructions

Grease a 9x13 inch pan and an 8x8 inch pan.
Tear bread into 1-inch pieces and divide between the two baking dishes.
Sprinkle chopped ham and chopped onion over the bread pieces.
Mix eggs and milk together and pour over the bread and ham mixture.
Melt butter and Velveeta cheese together and pour over the mixture in the pans.
Cover and refrigerate overnight.
Bake at 350°F for 45 minutes if using the 8x8 inch pan, or 60 minutes if using the 9x13 inch pan.

Nutrition & Diet Analysis (per serving)

697 kcal 35% DV

Protein Fat Carbs

Macronutrients

Protein 13.8g 28% DV

Total Fat 42.9g 55% DV

Carbs 64.8g 24% DV

Fiber 0.9g 3% DV

Sugar 14.9g 30% DV

Electrolytes

Sodium 964.5mg 42% DV

Potassium 422.5mg 9% DV

Cholesterol 176.8mg 59% DV

Vitamins & Minerals

Vitamin A 89.3mcg 10% DV

Vitamin C 4.8mg 5% DV

Vitamin D 0.7mcg 4% DV

Calcium 330.5mg 25% DV

Iron 2.9mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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