Hot Jalapeno Cheese Squares
Hot Jalapeno Cheese Squares offer a spicy, cheesy snack with a creamy texture and a hint of heat, ideal for parties, gatherings, or casual snacking.
Ingredients
Instructions
- Mix the grated Cheddar and Monterey Jack cheeses and put half in a 9 x 13-inch pan, sprayed with Pam.
- Spread chopped jalapeno peppers over the cheese layer, then top with the remaining cheese mixture.
- In a separate bowl, beat eggs and evaporated milk together and pour over the cheese layers.
- Bake at 350°F for 35 to 40 minutes or until the top bubbles and edges brown slightly.
- Let cool slightly, then cut into 1-inch squares.
- Serve hot or cold.
Tips & Substitutions
For a spicier kick, leave some seeds in the jalapenos or add a dash of cayenne pepper. If you want to reduce fat, consider using reduced-fat cheeses. You can also substitute half of the Monterey Jack with pepper jack for extra flavor. Ensure the cheeses are finely grated for even melting and texture.
Serving Suggestions
These Hot Jalapeno Cheese Squares are perfect as an appetizer or snack, especially during game day. Serve them with a cooling dip like sour cream or guacamole. They pair beautifully with Pretzel Pepper Dip and can be accompanied by a fresh salad for a light meal.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 5 days. To reheat, place the squares in a preheated oven at 350°F for about 10-15 minutes until warmed through. This helps maintain their texture and flavor better than microwaving.
Nutrition & Diet Analysis (per serving)
Each serving of Hot Jalapeno Cheese Squares contains roughly 341 calories, with 9g protein, 51g carbohydrates, and 11g fat. It is an excellent source of calcium (26% of the Daily Value), and a good source of protein and vitamin C.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these cheese squares ahead of time?
Yes, you can prepare the cheese mixture and jalapenos a day in advance. Assemble the layers in the pan, cover, and refrigerate. Bake just before serving for the best texture and flavor.
What can I substitute for jalapenos?
If you prefer a milder flavor, consider using bell peppers or banana peppers. For a unique twist, try adding chopped roasted red peppers, which will give a different taste and color to the dish.
Can I freeze the cheese squares?
Yes, you can freeze the baked cheese squares. Allow them to cool completely, then wrap tightly in plastic wrap and place in a freezer-safe container. They can be frozen for up to 3 months. Thaw in the refrigerator before reheating.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).