Hot Quiche Appetizer
A savory and cheesy bacon quiche appetizer with crispy fried onions, perfect for sharing at gatherings or as a delicious snack with bold flavors and satisfying textures.
Ingredients
Instructions
- Separate the crescent rolls into 4 rectangles and press into a 9 x 13-inch pan.
- Layer the slices of Swiss cheese over the rolled dough.
- In a bowl, beat the eggs and mix with milk, then pour evenly over the cheese and dough.
- Sprinkle the crumbled bacon and fried onions on top of the mixture.
- Bake in a preheated oven at 425°F (220°C) for 15 to 18 minutes until golden brown.
- Allow the quiche to set for a few minutes after baking.
- Cut into small squares and serve.
Nutrition & Diet Analysis (per serving)
404
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).