Hot Sausage Appetizers - "Sausage Balls"
Hot Sausage Appetizers, also known as Sausage Balls, are cheesy, spicy bite-sized snacks perfect for parties and gatherings. Combining hot sausage, Cheez Whiz, and Bisquick, these savory treats are quick to prepare and irresistibly flavorful, making them a crowd-pleasing appetizer for any occasion.
Ingredients
Instructions
- Thoroughly combine the hot sausage, Cheez Whiz, and Bisquick mix in a large mixing bowl.
- Shape the mixture into one-inch balls and place them on an ungreased cookie sheet.
- Bake in a preheated oven at 400°F (200°C) for 15 to 20 minutes until golden and cooked through.
Tips & Substitutions
For extra flavor, consider adding spices like garlic powder or onion powder to the sausage mixture. You can substitute hot sausage with ground turkey or chicken for a lighter option. If you're looking for a cheese alternative, cream cheese can be used instead of Cheez Whiz, although the texture will be different. Make sure to mix thoroughly for even distribution.
Serving Suggestions
Serve these sausage balls as a delicious appetizer at parties or game day gatherings. They pair wonderfully with a dipping sauce like ranch or barbecue. For a complete spread, consider serving alongside other finger foods like Pizza Crackers or Broccoli-Sausage Quiche. They also make a hearty addition to a brunch table.
Storage & Reheating
Store any leftover sausage balls in an airtight container in the refrigerator for up to three days. To reheat, place them in a preheated oven at 350°F (175°C) for about 10 minutes or until heated through. You can also microwave them for 30-45 seconds, but the oven will keep them crispier.
Nutrition & Diet Analysis (per serving)
Each serving of Hot Sausage Appetizers - "Sausage Balls" contains roughly 62 calories, with 1g protein, 10g carbohydrates, and 2g fat. It is a good source of vitamin A (17% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of sausage for this recipe?
Yes, you can use a variety of sausages, including turkey or chicken sausage, to suit your dietary preferences. Just keep in mind that the flavor profile will change, and you may want to adjust seasonings accordingly.
How can I make these sausage balls ahead of time?
You can prepare the sausage mixture and form the balls, then refrigerate them for up to 24 hours before baking. Alternatively, you can freeze the uncooked sausage balls. Just bake them straight from the freezer, adding a few extra minutes to the cooking time.
What can I serve with sausage balls?
Sausage balls are great on their own, but you can elevate your serving options with sides like a fresh vegetable platter, chips, or a cheese board. They also pair well with drinks like beer or a refreshing cocktail for a complete gathering experience.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).