Hot Wine Punch
Warm and fragrant, this hot wine punch combines red wine, citrus juices, and spicy cloves and cinnamon for a cozy, festive drink perfect for gatherings and cold evenings.
Ingredients
Instructions
- Combine all ingredients in a large pan or percolator coffee pot.
- Heat the mixture until warm, but do not boil.
- Serve the punch warm in mugs.
- Store leftovers in the coffee pot and rewarm as needed.
Nutrition & Diet Analysis (per serving)
223
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).