Hungry Jack Biscuits Barbecups

BeefDairy
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Ingredients

  • 1 lb. ground beef ⓘ
  • 1/2 c. prepared barbecue sauce ⓘ
  • 1 Tbsp. chopped onion or dry onions ⓘ
  • 1 to 2 Tbsp. brown sugar ⓘ
  • 1 (10 oz.) can refrigerated biscuits ⓘ
  • 2 oz. (1/2 c.) shredded Cheddar or American cheese ⓘ

Instructions

  1. Grease or line muffin pans.
  2. Brown ground beef; drain.
  3. Stir in barbecue sauce, onion and brown sugar.
  4. Cook 1 minute, stirring constantly.

Nutrition & Diet Analysis (per serving)

395 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 14.4g 29% DV
Total Fat 14.6g 19% DV
Carbs 52.4g 19% DV
Fiber 0.9g 3% DV
Sugar 31.3g 63% DV

Electrolytes

Sodium 786.3mg 34% DV
Potassium 382.3mg 8% DV
Cholesterol 35.5mg 12% DV

Vitamins & Minerals

Vitamin A 32.8mcg 4% DV
Vitamin C 0.5mg 1% DV
Vitamin D 0.1mcg
Calcium 188.8mg 15% DV
Iron 2.1mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

brown sugar onion refrigerated biscuits cheese barbecue sauce ground beef

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