Ice Cream Jello Delight

Prep: 20 min Serves: 8 Cuisine: American

A refreshing layered dessert combining lime and lemon jello with creamy vanilla ice cream and sweet peaches, perfect for summer gatherings or family treats.

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Ingredients

  • 2 (3 oz.) package lime jello
  • 2 (3 oz.) package lemon jello
  • 1/2 cup sugar
  • 2 1/2 cups boiling water
  • 1 package unflavored gelatin
  • 1/2 cup water
  • 2 cups vanilla ice cream
  • 1 can sliced peaches, drained

Instructions

  1. Dissolve lime and lemon jello, sugar, and boiling water in a large bowl.
  2. Dissolve unflavored gelatin in 1/2 cup water in a small bowl.
  3. Combine the dissolved gelatin with the jello mixture and stir well.
  4. Add softened vanilla ice cream and drained peach slices to the mixture and stir until combined.
  5. Pour the mixture into a mold and chill until firm.

Tips & Substitutions

For a vibrant flavor, consider using fresh lime and lemon juice in place of some of the jello mix. If you're looking for a lighter option, try using Diet Food Cool Whip instead of vanilla ice cream. Ensure the ice cream is softened slightly before mixing to achieve a smooth consistency. You can also experiment with other fruit combinations like berries or tropical fruits for a unique twist.

Serving Suggestions

This Ice Cream Jello Delight is perfect for summer gatherings or as a light dessert after a hearty meal. It pairs beautifully with Aunt Gloria's Roll Out Cookies for a delightful dessert spread. Serve in individual cups for a fun presentation, and consider garnishing with fresh mint or additional peach slices for added flair.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to three days. To maintain the texture, avoid freezing the dessert, as it may alter the creamy consistency of the ice cream. When ready to serve, simply scoop out portions directly from the container or mold, and enjoy chilled.

Nutrition & Diet Analysis (per serving)

Each serving of Ice Cream Jello Delight contains roughly 138 calories, with 3g protein, 33g carbohydrates, and 1g fat. It is a good source of dietary fiber (13% of the Daily Value). It also contributes 4g of dietary fiber toward your daily target.

138 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 2.5g 5% DV
Total Fat 1g 1% DV
Carbs 33.2g 12% DV
Fiber 3.6g 13% DV
Sugar 1.7g 3% DV

Electrolytes

Sodium 59.9mg 3% DV
Potassium 123.1mg 3% DV
Cholesterol 5.3mg 2% DV

Vitamins & Minerals

Vitamin A 36.5mcg 4% DV
Vitamin C 8.4mg 9% DV
Calcium 37.3mg 3% DV
Iron 0.4mg 2% DV
Diet fit Under 400 cal Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use different flavors of jello?

Absolutely! Feel free to mix and match your favorite jello flavors. Just keep in mind that the color and taste will change based on your choices. Popular combinations include strawberry and orange for a fruity twist. You can also browse more American recipes for additional inspiration.

How long does it take for the dessert to set?

The dessert typically takes about 4-6 hours to set properly in the refrigerator. For best results, prepare it the night before your event. If you're in a hurry, placing it in the freezer for about 1-2 hours can help speed up the process, but be cautious not to freeze it completely.

Can I make this dessert ahead of time?

Yes, this dessert can be made up to two days in advance. Just keep it refrigerated in the mold or an airtight container. Allow it to sit at room temperature for a few minutes before serving to make scooping easier. It’s a great make-ahead option for parties or family gatherings.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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