Ice Cream Treat

Prep: 15 min Cuisine: American

A delightful no-bake ice cream treat layered with cookies, yogurt or ice cream, and topped with Cool Whip, perfect for quick desserts and gatherings.

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Ingredients

  • 1 pkg. Oreos, crumbled
  • 1/2 gal. yogurt or ice cream
  • 8 oz. Cool Whip

Instructions

  1. Line the bottom of a 9 x 13-inch pan with half of the crumbled Oreos.
  2. Drizzle syrup over the cookies.
  3. Spread half of the yogurt or ice cream evenly over the cookies.
  4. Drizzle syrup over the layer.
  5. Add the remaining crumbled Oreos on top.
  6. Layer the rest of the yogurt or ice cream over the cookies.
  7. Drizzle syrup again over the top layer.
  8. Freeze the assembled mixture until firm.
  9. Just before serving, spread Cool Whip evenly over the top.

Nutrition & Diet Analysis (per serving)

66 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 1.2g 2% DV
Total Fat 0.2g
Carbs 14.5g 5% DV
Fiber 0.3g 1% DV
Sugar 10.9g 22% DV

Electrolytes

Sodium 58.8mg 3% DV
Potassium 131.5mg 3% DV
Cholesterol 0.3mg

Vitamins & Minerals

Calcium 24.8mg 2% DV
Iron 0.1mg 1% DV
Diet fit Low-carb Under 400 cal Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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