Iced Mocha - quick and easy

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Ingredients

  • 2 tablespoons Folgers instant cappuccino mix
  • 2 tablespoons chocolate syrup
  • 1 tablespoon water
  • 1 cup 2% low-fat milk
  • 1 glass ice

Instructions

  1. Start by filling a glass with ice and put it in freezer.
  2. Next, in a glass measuring cup combine cappuccino mix and water.
  3. Mix vigoursly, if pasty, add more water.
  4. Now add chocolate syurp to measuring cup.
  5. Finally add milk to the 1 cup line on your measuring cup.
  6. Mix well and pour over ice.

Nutrition & Diet Analysis (per serving)

142 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 2g 4% DV
Total Fat 3g 4% DV
Carbs 26.7g 10% DV
Fiber 0.1g
Sugar 18.6g 37% DV

Electrolytes

Sodium 105.3mg 5% DV
Potassium 110.3mg 2% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 107.8mg 8% DV
Iron 1.5mg 8% DV
Diet fit Under 400 cal Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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