Ina'S Cheese Roll

Name: Ina'S Cheese Roll
Yield: 4 servings
Ingredients: 2 (8 oz.) pkg. cream cheese; 8 oz. sharp Cheddar; 2 Tbsp. Worcestershire; 1 Tbsp. lemon juice; 1 Tbsp. onion juice; 1 tsp. sugar; red pepper; pimento

Vegetarian Dairy

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Ingredients

2 (8 oz.) pkg. cream cheese ⓘ
8 oz. sharp Cheddar
2 Tbsp. Worcestershire ⓘ
1 Tbsp. lemon juice ⓘ
1 Tbsp. onion juice ⓘ
1 tsp. sugar ⓘ
red pepper ⓘ
pimento ⓘ

Instructions

Grate sharp cheese; let stand with cream cheese until soft. Add all ingredients; mix well.
Shape with plastic wrap.
Roll in grated pecans.
Refrigerate.

Nutrition & Diet Analysis (per serving)

236 kcal 12% DV

Protein Fat Carbs

Macronutrients

Protein 8.6g 17% DV

Total Fat 15.7g 20% DV

Carbs 16.5g 6% DV

Fiber 2.1g 8% DV

Sugar 5.6g 11% DV

Electrolytes

Sodium 611.3mg 27% DV

Potassium 429mg 9% DV

Cholesterol 47.3mg 16% DV

Vitamins & Minerals

Vitamin A 233.5mcg 26% DV

Vitamin C 65.5mg 73% DV

Vitamin D 0.3mcg 1% DV

Calcium 233.3mg 18% DV

Iron 2.3mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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