Individual Lime Cheesecakes

Name: Individual Lime Cheesecakes
Yield: 4 servings
Ingredients: 12 vanilla wafers; 3/4 c. 1% low-fat cottage cheese; 1 (8 oz.) pkg. Neufchatel cheese, softened; 1/4 c. plus 2 Tbsp. sugar; 2 eggs; 1 Tbsp. grated lime rind; 1 Tbsp. lime juice; 1 tsp. vanilla; 1/4 c. vanilla low-fat yogurt; 2 medium kiwi, peeled, sliced and halved

Vegetarian Dairy

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Ingredients

12 vanilla wafers ⓘ
3/4 c. 1% low-fat cottage cheese ⓘ
1 (8 oz.) pkg. Neufchatel cheese, softened ⓘ
1/4 c. plus 2 Tbsp. sugar ⓘ
2 eggs ⓘ
1 Tbsp. grated lime rind ⓘ
1 Tbsp. lime juice ⓘ
1 tsp. vanilla ⓘ
1/4 c. vanilla low-fat yogurt ⓘ
2 medium kiwi, peeled, sliced and halved

Instructions

Line 12 muffin pans with paper baking liners.
Place 1 vanilla wafer in each.
Place cottage cheese in blender or food processor. Cover and process until smooth.
Combine Neufchatel and cottage cheese in medium bowl, beat on medium speed until smooth and creamy.
Gradually add sugar.
Add eggs, lime rind, lime juice and vanilla; beat until smooth.
Spoon mixture over wafers.

Nutrition & Diet Analysis (per serving)

422 kcal 21% DV

Protein Fat Carbs

Macronutrients

Protein 9.4g 19% DV

Total Fat 12.3g 16% DV

Carbs 56.2g 20% DV

Fiber 1.7g 6% DV

Sugar 16g 32% DV

Electrolytes

Sodium 353mg 15% DV

Potassium 379.8mg 8% DV

Cholesterol 100.8mg 34% DV

Vitamins & Minerals

Vitamin A 102.8mcg 11% DV

Vitamin C 17.1mg 19% DV

Vitamin D 0.3mcg 1% DV

Calcium 162.3mg 12% DV

Iron 1.4mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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