Irene'S Oatmeal Pie

Name: Irene'S Oatmeal Pie
Yield: 4 servings
Ingredients: 1 uncooked pie shell; 1/2 c. evaporated milk; 2 whole eggs; 2/3 c. sugar; 2/3 c. white Karo syrup; 1/2 stick margarine; 1/2 c. flaked coconut; 1/2 c. raw oatmeal; 1 tsp. vanilla; dash of salt

Vegetarian Dairy

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Ingredients

1 uncooked pie shell ⓘ
1/2 c. evaporated milk ⓘ
2 whole eggs ⓘ
2/3 c. sugar ⓘ
2/3 c. white Karo syrup
1/2 stick margarine ⓘ
1/2 c. flaked coconut ⓘ
1/2 c. raw oatmeal ⓘ
1 tsp. vanilla ⓘ
dash of salt ⓘ

Instructions

Stir the beaten eggs into milk.
Add the syrup and melted margarine.
Stir in the rest of the ingredients.
Pour into uncooked pie crust.
Bake in 350° oven for approximately one hour.

Nutrition & Diet Analysis (per serving)

738 kcal 37% DV

Protein Fat Carbs

Macronutrients

Protein 10g 20% DV

Total Fat 37.4g 48% DV

Carbs 80.5g 29% DV

Fiber 5.8g 21% DV

Sugar 15.3g 31% DV

Electrolytes

Sodium 10166.8mg 100% DV

Potassium 528.5mg 11% DV

Cholesterol 73mg 24% DV

Vitamins & Minerals

Vitamin A 260.8mcg 29% DV

Vitamin C 13.1mg 15% DV

Vitamin D 0.5mcg 2% DV

Calcium 288.5mg 22% DV

Iron 9.2mg 51% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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