Irish Tea

VegetarianDairy
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Ingredients

  • 1 1/2 ounces orange brandy
  • 4 -5 ounces hot tea ⓘ
  • 1/2 teaspoon sugar
  • whipped cream ⓘ

Instructions

  1. Pour brandy into 8 oz. mug.
  2. Add tea and sugar.
  3. Stir.
  4. Top with a swirl of whipped cream.
  5. Twist orange peel and drip into mug.

Nutrition & Diet Analysis (per serving)

49 kcal 2% DV
Protein Fat Carbs

Macronutrients

Protein 0.7g 1% DV
Total Fat 1.6g 2% DV
Carbs 8.6g 3% DV
Fiber 1.1g 4% DV
Sugar 2.7g 5% DV

Electrolytes

Sodium 28.8mg 1% DV
Potassium 68.3mg 1% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 6.8mg 1% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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whipped cream sugar

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