Islander Chicken

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Ingredients

  • 1 c. soy sauce
  • 1 c. catsup
  • 1/2 c. brown sugar
  • 1/2 pod large garlic
  • 1/2 tsp. Accent
  • 3 to 4 dashes bitters (aromatic)
  • generous pinch Jamaican ginger
  • 2 Tbsp. liquid smoke
  • 1 to 2 chickens, cut up

Instructions

  1. Pour smoke over chicken parts.
  2. Bake at 350° for 1 hour or until done.
  3. Serve over rice of choice.

Nutrition & Diet Analysis (per serving)

223 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 4.1g 8% DV
Total Fat 4.3g 6% DV
Carbs 43.8g 16% DV
Fiber 0.8g 3% DV
Sugar 30.8g 62% DV

Electrolytes

Sodium 2074.8mg 90% DV
Potassium 241mg 5% DV

Vitamins & Minerals

Vitamin A 9.8mcg 1% DV
Vitamin C 1.1mg 1% DV
Vitamin D 0.1mcg
Calcium 35.5mg 3% DV
Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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