Jalapeno Pimiento Cheese
Creamy, spicy pimiento cheese with jalapenos and sharp cheeses, perfect as a dip or spread for gatherings and cheese lovers seeking bold flavors.
Ingredients
Instructions
- In a large bowl, combine the shredded Cheddar cheese, shredded Monterey Jack cheese, mayonnaise, chopped jalapeno peppers, drained diced pimiento, minced onion, and Worcestershire sauce.
- Stir all ingredients together until well blended and creamy.
- Serve immediately or refrigerate to allow flavors to meld.
Tips & Substitutions
For a creamier texture, let the cheese sit at room temperature before mixing. You can substitute Greek yogurt for half of the mayonnaise for a tangy twist, or use pepper jack cheese for added spice. If you prefer less heat, remove the seeds from the jalapenos. This dish is perfect for summer gatherings or paired with Garlic Roasted Mashed Potatoes.
Serving Suggestions
Serve this Jalapeno Pimiento Cheese as a dip with tortilla chips, crackers, or fresh vegetables. It's also delicious spread on sandwiches or burgers. For a complete meal, pair it with a refreshing Pink And Pretty Pineapple Salad or a simple green salad for a nice contrast to the richness of the cheese.
Storage & Reheating
Store leftover Jalapeno Pimiento Cheese in an airtight container in the refrigerator for up to one week. To reheat, place in a microwave-safe bowl and heat in 30-second intervals, stirring in between, until warmed through. It can also be served cold or at room temperature, making it versatile for various occasions.
Nutrition & Diet Analysis (per serving)
Each serving of Jalapeno Pimiento Cheese contains roughly 1029 calories, with 24g protein, 45g carbohydrates, and 85g fat. It is an excellent source of protein (47% of the Daily Value), calcium (44% of the Daily Value), and vitamin A (22% of the Daily Value), and a good source of iron and dietary fiber. Note that it is relatively high in sodium, at 1787mg per serving (78% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this recipe ahead of time?
Yes, you can prepare Jalapeno Pimiento Cheese a day in advance. Refrigerating it allows the flavors to meld beautifully, enhancing the overall taste. Just be sure to give it a good stir before serving to ensure a smooth consistency.
Is there a way to make this dish less spicy?
Certainly! To reduce the heat, you can use fewer jalapeno peppers or opt for mild pickled jalapenos instead of the regular ones. Additionally, you could omit the jalapenos altogether for a classic pimiento cheese flavor without the spice.
What can I serve with Jalapeno Pimiento Cheese?
This dish pairs wonderfully with a variety of snacks and sides. Consider serving it alongside crunchy vegetables, tortilla chips, or crusty bread. It also complements a refreshing salad, such as the Pink And Pretty Pineapple Salad, for a satisfying meal.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).