Jan'S Key Lime Pie

Dairy
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Ingredients

  • 1 graham cracker crust ⓘ
  • 14 ounces sweetened condensed milk ⓘ
  • 3 egg yolks ⓘ
  • 1/2 cup key lime juice ⓘ

Instructions

  1. Combine condensed milk, egg yolks and juice and blend with mixer until smooth.
  2. Pour into crust and bake at 350 degrees for 10 minutes.
  3. Let stand 10 minutes and refrigerate.

Nutrition & Diet Analysis (per serving)

378 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 11.7g 23% DV
Total Fat 23.2g 30% DV
Carbs 31.5g 11% DV
Fiber 0.6g 2% DV
Sugar 18.5g 37% DV

Electrolytes

Sodium 190.8mg 8% DV
Potassium 205.8mg 4% DV
Cholesterol 585.3mg 100% DV

Vitamins & Minerals

Vitamin A 139.5mcg 16% DV
Vitamin C 2.3mg 3% DV
Vitamin D 2.7mcg 13% DV
Calcium 153.5mg 12% DV
Iron 3.2mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

condensed milk graham cracker crust lime juice egg yolk

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