Jeff Davis Pies
A velvety custard pie with a buttery crust, sweet vanilla and sugar, light and airy—ideal for brunch, family gatherings, or a comforting sweet finish together.
Ingredients
Instructions
- Mix all ingredients together and pour into an unbaked pie shell.
- Bake at 410°F for 10 minutes.
- Reduce heat to 350°F and bake for 35 to 40 minutes.
Nutrition & Diet Analysis (per serving)
392
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).