Jello Dessert Ii
A light, fruity dessert combining angel food cake, strawberry Jell-O, and strawberries, topped with Cool Whip. Perfect for parties and summer gatherings.
Ingredients
Instructions
- Mix both boxes of strawberry Jell-O with 3 cups boiling water in a bowl.
- Add frozen strawberries and ice cubes to the Jell-O mixture and stir until dissolved.
- Pour the Jell-O mixture over crumbled angel food cake in a serving dish.
- Chill the dessert in the refrigerator until set, about 2-3 hours.
- Top with Cool Whip before serving.
Nutrition & Diet Analysis (per serving)
123
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).