Jello Dixie Lollipops
Colorful and fun Jello Dixie Lollipops are delightful treats perfect for parties or kids, combining fruity flavors with a playful lollipop presentation.
Ingredients
- 2 small or 1 large pkg. Jell-O (any flavor)
- 1 1/4 c. boiling water
- 4 Dixie Kitchen cups ⓘ
Instructions
- Dissolve gelatin completely in boiling water.
- Let stand to cool for 15 minutes.
- Pour the gelatin mixture into Dixie cups.
- Refrigerate until firm, at least 3 hours.
- Carefully peel away the Dixie cups from the gelatin.
- Using a knife dipped in warm water, cut each gelatin cup horizontally into 3 round slices.
- Insert a straw halfway into each gelatin slice to resemble a lollipop.
Nutrition & Diet Analysis (per serving)
18
kcal
1% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).