Jello Fingers
A fun and colorful gelatin dessert resembling creepy fingers, featuring fruity flavors and creamy textures that delight kids and adults alike at parties or special occasions.
Ingredients
Instructions
- Dissolve 1 large package of Jell-O in 2 cups boiling water.
- Refrigerate for 30 to 40 minutes until partially set.
- Prepare the second flavored Jell-O and Knox gelatin according to package instructions.
- Mix heavy cream, sugar, sour cream, and vanilla to make the creamy component.
- Combine the partially set Jell-O with the creamy mixture to form the 'fingers'.
- Shape into fingers and refrigerate until firm.
Nutrition & Diet Analysis (per serving)
294
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).