Jerk Rib Eye
Ingredients
Instructions
- Combine all ingredients except steak in a small bowl.
- Rub seasoning mix on steak. Place steak in a plastic bag to marinate for 1 hour in the refrigerator.
- Meanwhile, prepare your grill for cooking at medium high to high heat.
- After marinating your steak for 1 hour, remove from the refrigerator and let sit for 15 to 30 minutes. This step is very important. It allows your steak to absorb the flavors and tastes great!
- Grill steak for 12 minutes (6 minutes on each side). Remove and let rest for 8 minutes, covered to keep warm.
Nutrition & Diet Analysis (per serving)
675
kcal
34% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).