Jiffy Banana Pudding
A creamy, fruity dessert featuring bananas and vanilla pudding, topped with whipped cream and layered with wafers for a delightful treat suitable for any occasion.
Ingredients
Instructions
- Combine vanilla pudding with milk and let stand until stiff.
- Stir in Cool Whip into the pudding mixture.
- Layer wafers, bananas, and the pudding mixture in a bowl or serving dish.
- Any fruit can be substituted for bananas.
Tips & Substitutions
For a richer flavor, consider adding a splash of vanilla extract to the pudding mixture. You can also substitute the bananas with strawberries or peaches for a different twist. If you prefer a crunch, layer in some crushed graham crackers or nuts. Make sure to prepare the pudding mixture in a chilled bowl for quicker thickening. This recipe is perfect for summer gatherings and pairs beautifully with Quick Soft Lemon Drop Cookies.
Serving Suggestions
Serve the banana pudding in individual cups or a large bowl for sharing. Garnish with additional Cool Whip and banana slices on top for an appealing presentation. This dish is a great addition to potlucks or family gatherings, and it complements a variety of other desserts like 'Dad'S' Lemon Squares. Enjoy it as a refreshing treat on a warm day.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To prevent browning of the bananas, layer them just before serving or use a citrus juice like lemon to keep them fresh longer. Avoid freezing, as the texture of the pudding will change upon thawing. Serve chilled for the best experience.
Nutrition & Diet Analysis (per serving)
Each serving of Jiffy Banana Pudding contains roughly 902 calories, with 11g protein, 170g carbohydrates, and 22g fat. It is an excellent source of iron (50% of the Daily Value), calcium (41% of the Daily Value), and vitamin A (29% of the Daily Value), and a good source of potassium and dietary fiber. Note that it is relatively high in sodium, at 603mg per serving (26% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Is this recipe suitable for vegetarians?
Yes, this Jiffy Banana Pudding recipe is vegetarian-friendly as it contains no meat products. However, always check the ingredients of the pudding mix and any other additives to ensure they meet your dietary preferences.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).