Jiffy Cake
A moist and flavorful yellow cake with a hint of sweetness from pancake syrup, making it perfect for family gatherings or casual celebrations. Its tender crumb and rich flavor appeal to both kids and adults, offering a delightful twist on traditional cake recipes with minimal effort and maximum deliciousness.
Ingredients
Instructions
- Mix the cake mix, eggs, and water on medium speed until thoroughly combined.
- Pour the batter into a greased Bundt pan.
- Bake at 350°F for 30 to 40 minutes, or until a toothpick inserted into the center comes out clean.
Nutrition & Diet Analysis (per serving)
293
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).